
It amazes me how good fresh, natural food tastes. What compares to a fresh strawberry, or a luscious juicy peach trickling juice down your arm? Even a fresh, crisp garden salad has a wonderful taste and crunch all it’s own.
While eating a lettuce wrap I noticed the flavors of the meat, tomato, even the condiments. I don’t remember being able to taste individual flavors of a sandwich on a bun or sliced bread.
Why do we dull our senses with processed food full of additives and preservatives? If it’s been awhile since you have eaten “real food” give it a try. You won’t go back.









